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Chocolate Tasting Party Kit

 


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Chocolate Tasting Party Kit

 

 

 

 

 

TEMPORARILY SOLD OUT

Chocolate Tasting Party Kit
Oliver Kita has created a unique Chocolate Tasting Party Kit. What a great new and interesting way to enjoy an evening or afternoon with family and friends, tasting various gourmet single origin chocolates. It is also the perfect hostess gift and a great ice-breaker. All of us who work with Oliver have had so much fun with this kit — and we've learned a lot about chocolates that even we didn't know.

Inside the kit you'll find:
• Chocolates to taste from four different countries; each in three different percentages (total 48 tasting squares of chocolate)
• A sampling of single origin ganach bon bons, which are a pretty lavish treat for chocolate connoisseurs (total 16 bon bons)
• "How to taste chocolate"
• Four (4) tasting score cards so everyone can play!

TEMPORARILY SOLD OUT
price: $62.00
   quantity:
Includes for each single origin chocolate — four tasting squares in each of three percentages plus four single origin ganache bon bons. Total of 48 tasting squares and 16 bon bons.

Madagascar labelThe rich lands on either side of the Sambirano River in northern Madagascar develop red acidulous notes in fruits and aromas that are unique to "Trinitario" beans. The chocolate presented is a composition of rate "Criollo" and "Trinitario" beans. Dominican Republic labelThe island with the highest elevation in the West Indies produces "Trinitario" cocoa beans from very old plantations. Discover upon first taste flavors of roasted almonds which develop into notes of candied yellow-fruit.
Ecuador labelExperience delicate floral notes of jasmine and orange blossom give way to a long finish of refined bitterness and woody flavors. Tasting these percentages will help you to develop a sense for aromatic floral notes as they progress into the strong base flavors of cocoa. Venezuela labelThis chocolate is made from rare cocoa beans and can be compared to great wines with high tannins and a long lasting finish on the palate. Tasting these percentages provides a definitive and distinctive first taste of Venezuelan chocolate, graduating to a complex and intensely evocative and prolonged finish at the 85% level.