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Christmas Chocolates with Holiday Boxes |
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Christmas Holiday Collection
Oliver Kita’s signature oriental coral is translated into an iridescent jewel toned holiday wrap completed with a double satin bow. The 32 piece box wrapped as shown for Christmas is filled with 16 bon bons from our new holiday collection (see below) along with 16 pieces from the studio collection of Oliver's favorite flavors.
Banana Cinnamon Truffles - fresh banana is combined with a touch of cinnamon and dark chocolate. After dipping, these are rolled in Muscavdo sugar for an extra special crunchy sweet taste.
Vermillion Fruit - Rembrandt inspired taste of raspberry, black currant and red currant.
Cassis Caramels - full cream caramels are combined with black currant puree and finished with Cassis de Bordeaux. Slightly winey and sweetly fragrant. Taste France!
Green Dragon - Green Tea and Wasabi Truffles. Ceremonial matcha tea is combined with white chocolate and wasabi for an extra sweet and slightly hot pungent taste. The truffles are rolled in toasted rice pearls.
Milk Champagne Truffles - center is filled with marc du champagne cognac and a milk chocolate ganache surrounds that dreamy center, the truffle is then dipped in milk chocolate and dusted in cocoa powder with a frost of white powder sugar. A little sweeter than the dark. These are made fresh weekly.
Dark Champagne Truffles - center is filled with marc du champagne cognac and a dark chocolate ganache surround that same dreamy center, the truffle is then dipped in dark chocolate then dusted in brut cocoa powder for an extra bitter taste experience. These are made fresh weekly and we do sell out. The taste is less sweet than the milk champagne truffle.
Lagavulin Truffle - this single malt smokey peaty scotch paired with milk chocolate creates a long lasting intense experience.
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Christmas Coral Pyramid
Offers a complete and exciting array of bon bons, solid intense dark chocolate taste experiences, and satisfying gooey caramel newts. Something for everyone when the ribbon is untied!
from the top to the bottom:
Ring Box: Two Champagne Cork Shaped Bon bons
3" Box: 3 Caramel Nut Newts
3" Box: 3 Caramel Nut Newts
5" Box: Dark Chocolate Veneer bottom layer with top layer of 20 Dark Cacao Pods with Cocoa Nibs
5" Box: 16 piece Christmas Holiday Collection (see Holiday Collection description above)
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Chocolate Tasting Party Kit
Oliver Kita has created a unique Chocolate Tasting Party Kit. What a great new and interesting way to enjoy an evening or afternoon with family and friends, tasting various gourmet single origin chocolates. It is also the perfect hostess gift and a great ice-breaker. All of us who work with Oliver have had so much fun with this kit — and we've learned a lot about chocolates that even we didn't know.
Inside the kit you'll find:
• Chocolates to taste from four different countries; each in three different percentages (total 48 tasting squares of chocolate)
• A sampling of single origin ganach bon bons, which are a pretty lavish treat for chocolate connoisseurs (total 16 bon bons)
• "How to taste chocolate"
• Four (4) tasting score cards so everyone can play!
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 The rich lands on either side of the Sambirano River in northern Madagascar develop red acidulous notes in fruits and aromas that are unique to "Trinitario" beans. The chocolate presented is a composition of rate "Criollo" and "Trinitario" beans. |
 The island with the highest elevation in the West Indies produces "Trinitario" cocoa beans from very old plantations. Discover upon first taste flavors of roasted almonds which develop into notes of candied yellow-fruit. |
 Experience delicate floral notes of jasmine and orange blossom give way to a long finish of refined bitterness and woody flavors. Tasting these percentages will help you to develop a sense for aromatic floral notes as they progress into the strong base flavors of cocoa. |
 This chocolate is made from rare cocoa beans and can be compared to great wines with high tannins and a long lasting finish on the palate. Tasting these percentages provides a definitive and distinctive first taste of Venezuelan chocolate, graduating to a complex and intensely evocative and prolonged finish at the 85% level. |
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Toffee Pavillion
Double stacked boxes wrapped with our holiday jewel wrap and coral satin ribbon, ideal for large crowds, office parties, and when you want to send a gift for sharing. Size: 8"x6"x6"
Lower level box contains 2 lbs of handmade full cream toffee dipped in 72% chocolate and dusted with roasted nuts: cashews, almonds & hazelnuts. A sumptuous festive gift the whole office environment can dig into with pleasure.
Upper level box contains 32 pieces of our most popular holiday collection, including a variety of caramels (caramel du sel, caramel au noix, cassis caramel), and champagne truffles in milk and dark chocolate.
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Mind Body Chocolate Everyday Short Sleeve Shirt with Chocolate Buddha
Follow your chocolate passion and appreciate where you are now,
today! Ideal for yoga workouts and meditation groups, or as a nightshirt perfect for a peaceful night's sleep. Each chocolate buddha shirt comes with a solid miniature chocolate buddha gift boxed in our signature coral red. This fabulous shirt also comes gift boxed, in the same matching coral color box and is
wrapped with our signature color coral ribbon. Made by American Apparel sweatshop-free labor practices. Fabric is 100% cotton and has a microweave so there is give and stretch.
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Milk Chocolate Mendiants with Hazelnuts and Sugar Dried Cranberries
Autumn is the inspiring zenith of harvesting everything out of the garden. 1-1/2 inch 40% Valrhona Jivara Lactee milk chocolate discs are studded with caramelized Hazelnuts and sun dried sugary cranberries for a sweet tart creamy taste. Perfect for dessert with coffee or tea or as a thoughtful hostess gift. 9 oversized mendiants are packed in an Autumn Cellophane gift bag tied with a milk chocolate colored Ribbon.
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Holiday Wreaths
Fashioned from dipped ginger and orange peel, hazelnut acorns and milk chocolate walnuts with burnished leaves of dark chocolate. Each wreath is individual created by hand in our studio, and is meant to be tasted.
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Studio Collection
1 Brut, 1 Galaxy Way, 1 Espresso Double Shot, 2 Shiki Matcha Crunch, 2 Caramel du Sel, 2 Scarlet Caramel, 2 White Peaches & Cream, 2 Cognac Crème Brûlée, 2 Trois Prêtres, 2 Pistache, 2 Marzipan, 2 Palet d’Or, 2 Palet d’Argent, 2 Palet d’Olivier, 2 Palet d’Opium
(Double the quantity of each for the 32 pc collection)
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“Flying Nonnes”
You love milk chocolate and you love hazelnuts - now flying to you on the holiday.
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Arctic Snow Tin
Snow Pals Tin
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Friendship of Hot Chocolat Gift Tin
Send a gift of loving comfort...or give it to yourself! Just add to hot milk. Our very secret hot chocolate concoction is made with luxury Valrhona cocoa for an amazingly rich treat. Directions for the perfect cup of hot chocolate are included. Share the love and comfort. Makes 12 - one cup servings.
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Hot Chocolate Travel Kit: Gourmet Chocolate Pods and Mug to make Hot Chocolate wherever you go.
The kit includes the "I Like it Hot... Chocolate" mug and 20 pods.
Makes 10 cups of hot chocolate. Dissolve two pods in 8 ounces of hot milk, half and half, or soy milk. The mug has an ergonomic handle and is easy to appreciate sip by sip!!
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