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Halloween |
 
Halloween Chocolate Candy Collection — Gourmet and Handmade Spooky, Eerie,
Fun and Delicious.
Oliver Kita Halloween chocolate gifts are fun and festive for children and adults. Perfect Halloween treats that are unique, all made from fine, gourmet chocolates. And all designs are exquisite to look at: Spooky Ghosts, everyone’s favorite Chocolate Mallomars, and the most creative chocolate and marzipan Witch’s Shoe one has ever seen. No seasonal Chocolate Covered Apple from a neighborhood fruit stand ever looked like this! During the Halloween season, remember to order for your friends, family and co-workers. Fun gifts to send because you want to – not because you have to. And don’t forget a chocolate treat for yourself.
Autumn is the inspiring zenith of harvesting everything out of the garden. The patience to not pick everything too soon has paid off. Tomatoes, Zucchini, Yellow Squash, Eggplant, Basil and my childhood favorites: apples from the backyard and pumpkins from the patch. Most vegetables cannot be made into bon bons, but I do try them out in the test kitchen. I decided to skip the notion of zucchini knowing you've had enough in bread, but I do really like our Roasted Garlic Caramels enough to offer them this year for the first time. I am making them just from mid September (the date of my local Hudson Valley Saugerties Garlic Festival where I will be selling them) through the Halloween holiday! So I welcome you to try these sweet, savory and oh so interesting treats.
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Wicked Witch Shoe
We've incanted an artisan chocolate shoe shopping experience that cannot be bought anywhere else. Each witch's shoe is a one of a kind and hand decorated. Solid gourmet chocolate — Valrhona's Extra Bitter 61% dark chocolate — with white milk chocolate buttons and natural colorants that provide the eerie glow. The toe is pure hand made marzipan. It's up to you to add the spell of your choice.
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Hosts of Ghosts
Four Phantoms created with marzipan or intense chocolate truffle filling inside. Select either taste per four or five. All are disguised in a dark chocolate robe. Call up a séance of four friendly ghosts.
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Chocolate Dipped Mallomars
Sure to be everyone's favorite! It's true everyone knows they are only available beginning in the Autumn. We have taken the original mallomar and dipped it in 65% dark chocolate for the ultimate divine taste, and decadent pleasure that comes only this time of year. Once the Halloween season is over, so too are these mallomars. I recommend you order two bags to save on shipping—these won't last long once they are opened.
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Sweet Roasted Garlic Caramels
Full cream fresh caramels blended in the kettle with a puree of sweet roasted garlic, then dipped in Extra Bitter Dark Chocolate. The taste is sensational, and perfect for driving off vampires around Halloween. The garlic taste is sweet and softly appears after the first taste of the caramel. I find it truly Unbelievable, and your tastebuds will be amazed.
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Chocolate Valley Apple
Fresh crisp apples are a favorite of Fall in the Hudson Valley. We have every assortment of apple possible. We visited our local farm stands for a sweet local grown crunchy treat and found over 15 varieties that are available throughout the calendar of harvest months, up until frost. I've tested them all and found the best local four for dipping into dark 65%
chocolate and decorating with a crown of caramelized almonds.
Ida Red — red flesh, cool snap with a crisp finish. Love the name Love this apple.
Winesap — yellow flesh, sweet-sour character, winey aroma. Oooohhh myy.
Gala — crunchy sweet with a hint of spice. Best eaten raw dipped in chocolate-not in a pie!
Mutsu — yellow skin, sweet tart and fragrant. Oliver's Favorite.
Size: 4 apples, one of each of the four featured varieties
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